Obesity is an ever-increasing problem throughout the world, and being overweight is associated with serious diseases including diabetes, high blood pressure, heart problems, and stroke.
A supplement isolated from green coffee beans is showing great promise in aiding people lose weight, regulate blood sugar levels, and reduce blood pressure levels. Green coffee beans possess a number of active compounds that can affect our health. One of these constituents, chlorogenic acid, has been shown to improve glucose metabolism, inhibit the buildup of fat, and reduce the absorption of glucose in the intestines. Roasting coffee beans destroys almost all of the chlorogenic acid, so drinking coffee will not yield these benefits. Only raw green coffee beans have a good portion of this health-promoting compound.
Clinical studies indicate that green coffee bean extract can promote fat loss, as well as reduce blood pressure levels in people with hypertension. Scientifically proven Green Coffee Bean Extract is made from pure, raw, unroasted green coffee beans rich in chlorogenic acids and polyphenols. It contains less than 2 % caffeine, which makes it a stimulant-free weight reduction supplement that is best used with a program of reduced dietary calories and increased physical activity.
Helps promote weight loss by improving glucose metabolism and preventing the buildup of fat
Contains scientifically proven, made from pure, raw, unroasted green coffee beans
Standardized to contain 45-50% chlorogenic acid, the component accountable for green coffee’s health benefits
Contains lower than 2% caffeine, making it stimulant-free
May help reduce blood pressure in people with mild hypertension
The Way it Works
The beneficial qualities of green coffee bean, particularly its capacity to aid in weight loss, spring from its high concentration of the compound chlorogenic acid. Evidence implies that chlorogenic acid has a positive impact on our glucose metabolism. Impaired glucose metabolism can put us vulnerable to high blood sugar levels, obesity, diabetes, and coronary disease.
Chlorogenic acid inhibits the buildup of fat, reduces post-meal blood glucose levels, and decreases the absorption of glucose in the small intestine. It accomplishes this by preventing an enzyme, hepatic glucose-6-phosphatase, from forming glucose in the liver. Scientists suggest that the glycemic effects of chlorogenic acid play an important role in facilitating fat loss.
Chlorogenic acid also has an antihypertensive effect. Studies indicate that it helps in reducing blood pressure and improve vasoreactivity – the response of blood vessels to stimuli. Enhanced blood flow lessens the risk of cardiac problems, and brings oxygen and nourishment to tissues throughout the body.
It is also believed that green coffee bean has antioxidant and anti-inflammatory properties, which may bring about its weight loss and cardiovascular benefits. To exert these benefits, extracts made from green coffee bean must contain at least 45 – 50% chlorogenic acid.
Green-Fu’s proportions of Green Coffee Bean Extract (a.k.a Green Chlorogenic Acid/GCA/Svetol), Magical Plant Proteins, Vitamins, and Essential Minerals, makes this today’s most exciting Weight Loss and Fat Burning Solution.