Moringa Benefits

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Moringa is referred to as the MIRACLE TREE for many incredible reasons. Whenever you look at what Moringa can do to extend your life it’s simply earth shattering. One little Moringa capsule just twice daily gives your body all the antioxidants, vitamins, Omega 3 essential oils, minerals and proteins it needs to thrive and stay healthy. Moringa is very simple to digest, even for young children and the eldest of seniors. Moringa leaves can actually be used in place of food and have countless beneficial healthful properties.

Moringa Supplies Nutrients Missing In The Modern Diet

The typical Western diet of today has more than double the caloric intake than in 1966. Modern food processing has robbed our food of the nutritive qualities that make it healthy for our bodies. Americans are receiving 80% less nutritional value for calories consumed. Having daily nutrient supplementation is not simply an option but a complete requirement for staying 100% healthy.

Moringa supplies every one of these nutrient benefits and much more:

Can Moringa Prevent Cancer?

Moringa Oleifera has been proven helpful in treating cancer because Moringa has anti-tumor properties. Moringa can also help strengthen cells during chemotherapy treatment. The leaves along with the seeds and extracts of the Moringa Oleifera tree work as powerful antioxidants and also have compounds with potent anti-inflammatory properties exhibiting as anti-allergenic, antiviral, and analgesic effects. Scientists have been focusing on numerous studies on Moringa. The optimistic results are making Moringa a popular tool in cancer prevention.

Can Moringa Help Ovarian Cancer?

Moringa leaves contain considerable amounts of two compounds called isothiocyanates and glucosinolates; useful for treating ovarian cancer by killing off cancer cells and preventing them from reproducing.

There are no known unwanted effects and Moringa packs a big punch when it comes to nutrition. The supplements provide a range of vitamins like calcium and potassium, A and C, along with minerals and amino acids.

Moringa supplements can also be useful for balancing hormones. An imbalance of hormones, especially estrogen, can produce a higher risk of ovarian cancer. In all, Moringa supplements are a powerful supplement for women who are at risk of Ovarian cancer, whether because of environmental reasons or genetics.

Can Moringa help Alzheimer’s Disease?

Recent research shows Moringa supplements may slow or even prevent the onset of Alzheimer’s for those at risk. There’s no known remedy for Alzheimer’s exists so prevention is essential.

Traditional therapy is aimed at slowing the progress of Alzheimer’s. In all cases, changes in lifestyle choices are essential. In an important study, Omega 3 oils apparently prevent Alzheimer’s when taken 3 times a week. Moringa contains Omega 3 oils.
Based on a recent study of juice drinkers versus non juice drinkers, research shows that powerful antioxidants from fresh juice may also prevent or reduce the incidence of Alzheimer’s. Moringa contains a good amount of beneficial antioxidants and nutrients. The antioxidant effects of Moringa leaf supplements help to reduce free radicals in the body, which can decrease symptoms or may even prevent Alzheimer’s.

Lupus And Moringa

Moringa supplements can be combined with a healthy diet plan, exercise, giving up smoking for treating lupus. The leaves of the Moringa Oleifera tree have anti-inflammatory and antioxidant properties. So they reduce inflammation in the body. They also suppress the enzyme (COX-2) that is to blame for inflammation in the body. Lupus patients are often given NSAID’s, which come with great risks that can create problems in the kidneys and in the circulatory system. There are no adverse reactions to the use of Moringa supplements with NSAIDs. Moringa is packed with minerals and vitamins in addition to amino acids that assist to boost general health and in boosting the immune system. Moringa has actually been seen to be safer than most of the NSAIDs that are given to Lupus patients.

Role of Moringa with the Immune System and AIDS

Moringa is beneficial in fighting off infections, cancers, and a variety of pathogens. It has no known negative effects and is a great addition to any diet.

One study has demonstrated that the properties of the Moringa Oleifera tree contain powerful antioxidants that are helpful in boosting the immune system; the antioxidant properties of Moringa supplements can also boost the body’s natural immune responses. Because individuals with HIV and AIDS have immune systems that are compromised, Moringa supplements can be a powerful tool for the treatment of HIV and AIDS.

The antioxidant properties of Moringa can slow or even prevent some of the complications related to AIDS. At the 14th International AIDS Conference in Barcelona, Spain, a recommendation was made that Moringa should be used in treating AIDS and HIV because it is a powerful immune system builder.

Enjoy A Stronger And Longer Work-Out

Moringa is a natural organic energy booster. Many martial arts instructors and professional sport trainers use Moringa to extend their physical regimen even, after their muscles are fatigued. Moringa will not give you the highs and lows of other supplements that are linked to caffeine and sugar.

Can Moringa Treat Herpes?

While there have been many natural cures used in treating symptoms of herpes outbreaks, one of the most effective in treating symptoms is the extract from the Moringa oleifera leaf. Tests reveal that even a tiny amount of Moringa extract created great results in increasing periods of remission and also in lowering the intensity of the outbreaks. Moringa has antimicrobial effects that are helpful in treating the signs and symptoms of herpes simplex 1. No known cure for herpes simplex 1 exists and most treatments focus on controlling the symptoms using anti-viral drugs to manage outbreaks.

Can Moringa Relieve Gastric Ulcers?

Several medical studies have identified the positive effects of Moringa leaves in treating digestive system disorders like gastric ulcers. Ayurvedic practitioners have been treating ulcers and other digestive disorders with Moringa leaves for centuries. Moringa supplements reduce inflammation. Moringa also increases capillaries’ resistance to this bacteria.

Since Moringa is established as an antioxidant that can eliminate free radicals from the body, Moringa also works to improve overall health in people struggling with gastric issues and is soon expected that Moringa will be integrated into traditional treatment plans for ulcer patients.

Can Moringa Improve Liver Function?

Studies show that Moringa has the power to diminish, and possibly reverse the effects of liver disease. One recent study revealed that Moringa supplements can protect the liver by gently cleansing the liver and flushing toxins before they can create any damage. Another Moringa study took place surrounding “acetaminophen overdose liver damage”. According to that study, Moringa helped the liver maintain its normal degrees of glutathione, which aided to safeguard the liver from damage. Moringa can improve liver function and help it better rid toxins from the body.

Is Your Energy Zapped In The Afternoon?

Moringa will give you a natural lift through-out the day. The Moringa Capsules are formulated with Moringa Oliefera powder for an additional natural energy boost without caffeine, preventing the afternoon caffeine crash.

Are You Suffering From A Major Hangover?

The Moringa Oleifera powder has been proven to relieve a severe hangover headache within 1 hour. It will also help calm a queasy stomach associated with vomiting. Moringa Oleifera will assist sooth your hangover by replacing essential nutrients and vitamins you lost over night. It’s best to take the Moringa Oleifera powder mixed with liquids, such as fruit juice or herbal tea, to have it start working immediately.

Green-Fu’s proportions of Green Coffee Bean Extract (a.k.a Green Chlorogenic Acid/GCA/Svetol), Magical Plant Proteins, Vitamins, and Essential Minerals, makes this today’s most exciting Weight Loss and Fat Burning Solution.

Moringa Benefits

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Moringa is called the MIRACLE TREE for numerous incredible reasons. When you look at what Moringa can do to extend your life it’s simply earth shattering. One little Moringa capsule just twice a day gives your body all the antioxidants, vitamins, Omega 3 essential oils, minerals and proteins it requires to thrive and stay healthy. Moringa is super easy to digest, even for small children and the eldest of seniors. Moringa leaves can certainly be used instead of food and have a huge selection of beneficial healthful properties.

Moringa Supplies Nutrients Missing In The Modern Diet

The typical Western diet in the present day has more than double the caloric intake than in 1966. Modern food processing has robbed our food of the nutritive qualities that make it healthy for our bodies. Americans are receiving 80% less nutritional value for calories consumed. Having daily nutrient supplementation is not simply an option but a complete requirement for staying 100% healthy.

Moringa supplies each one of these nutrient benefits and more:

Are You Concerned About Aging?

Moringa is referred to as “The Tree of Life” so it’s understandable that all the powerful antioxidants, proteins and vitamins will slow down the aging process. As our bodies age our cell regeneration slows down dramatically. As cell regeneration slows, tainted DNA will result in the creation of deficient cells. These deficient cells can cause different kinds of Cancer and Alzheimer’s Disease. Moringa Oleifera helps speed up the ways cells are regenerated through-out your body. The powerful antioxidants in Moringa Oleifera have the ability to neutralize free radicals.

Moringa’s wide array of antioxidants and nutrients which include vitamins, Omega-3 Fatty Acids, Quercetin, Zeatin can safeguard your body’s cells and forestall many of the common conditions connected with aging.

Moringa And Free Radicals?

The various portions of the Moringa Oleifera tree give you a large amount of the daily allowance of vitamins like beta carotene that support the body in removing free radicals from the tissues and bloodstream. This lessens the chance of certain cancers, keeps cells healthier, and prevents premature aging.

Our body’s natural defense systems are in place to guard against the damage that can be because of free radicals. The body generates a kind of enzyme that serves as an antioxidant, basically a mighty molecule that can combat free radicals by dissolving them. Many antioxidants come from vitamins, which the body is unable to produce on its own like the trace metal, selenium, Beta Carotene and Vitamins E and C.

Can Moringa Lower High Blood Pressure?

Moringa leaves have a measurable effect decreasing blood pressure in laboratory testing. Moringa leaves contain four compounds that are helpful in treating elevated blood pressure, generally known as hypertension. These compounds are Niacin A1, A5, and Vitamins B3 and B10. The key nutrients required to reduce high blood pressure in individuals are Magnesium, Potassium, Calcium, Zinc, and Vitamin E. Moringa contains all these power packed nutrients and helps support the body’s creation of nitric oxide. Nitric oxide assists to normalize the function of your blood vessels. The smoother the blood flows through your blood vessels the lower your risk of hypertension.

Are You Affected By High Cholesterol?

Moringa leaves have Zeatin that is a powerful antioxidant and Quercetin which can neutralize free radicals and relieves inflammation. Moringa also has Beta-Sitosterol a power packed nutrient that blocks LDL “Bad Cholesterol” build-up and is an anti-inflammatory agent for your body. Moringa can reduce injury to blood vessels and keeping arteries and veins free of the plaque due to high cholesterol. It is believed Moringa’s influence on hypertension is associated with Moringa’s power to reduce cholesterol.

Pregnant Women And Breast Feeding

Moringa nourishes the mother-to-be with an array of the most needed nutrients including Iron and Calcium which are easily absorb-able. Iron and Calcium are frequently found to be deficient in pregnant and nursing women. Moringa has been clinically proven to guarantee a plentiful and robust flow of breast milk directly after pregnancy, and results in highly nutritional breast milk for newborns. Most mothers who took Moringa produced twice the quantity of nutritional breast milk than mothers who did not consume Moringa. Mother’s Milk is the ultimate food for infants. It is a lot more nutritional than over-the-counter formula. Adding Moringa to a new mother’s diet will make sure the highest degrees of nutrients, proteins and antioxidants in breast milk. Women who consume Moringa normally have their milk “come in” faster than those mothers who do not take Moringa.

Simply Amazing Nourishment for Teens and Youngsters

Most youngsters today are drawn to refined food loaded with sodium and high fructose corn syrup. Growing children need iron in their diet for expanding blood volume which is a key ingredient for growth. Moringa Oleifera has 25 times more iron than spinach alone. When children eat Moringa as a staple in their diet they are assured appropriate levels of vitamins A, B, and C.

Helps decrease and eliminates acne in teens in as little as two weeks.

Students can use Moringa when studying. Moringa enhances recall the following day during tests or exams. Students are finding it much easier to remember the information they crammed for the night before on test day.

Moringa Seeds For Sexual Virility In Men And Women

In Eastern medicines the Moringa seeds have been shown to help men with treating male erectile dysfunction. The seeds are in reality utilized as a sexual virility drug . Women can benefit from Moringa with enhanced sexual stimulation. The seeds can help with boosting the hardness of an erection while increasing your libido.

Vitamins and co-enzymes in the seeds increase the flow of blood to erectile tissue increasing cellular expansion and thus increasing the size and hardness of the erection. The Moringa seeds are an excellent source of Calcium and vitamin D. Just one small serving of the seeds provides more calcium and vitamin D than drinking 3 cups of whole milk without consuming all the extra fat and calories.

Treating Infections And Minor Skin Disease

Women who have had a C-Section or any other surgery where the skin is scarred Moringa Leaf powder can help to heal the skin and significantly reduce scar tissue formation. One of the original advantages of Moringa was skin purifying properties. The crushed Moringa seeds are a natural environmental protection of skin and have anti-aging benefits for your skin. Moringa is used as a topical cure for minor skin disease. Pterygospermin is the bacterial and fungicidal compound present in Moringa. This helps with scrapes, sores rashes, and cuts.

Green-Fu’s proportions of Green Coffee Bean Extract (a.k.a Green Chlorogenic Acid/GCA/Svetol), Magical Plant Proteins, Vitamins, and Essential Minerals, makes this today’s most exciting Weight Loss and Fat Burning Solution.

Moringa Extract Superfood Overview

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The phrase superfoods has been used more than ever. There should be some discrepancy as to what classifies as a superfood and what is a regular food.

Moringa Extract is known to prevent over 300 diseases from appearing. It has been employed in Oriental medicine for thousands of years, and its nutritional value overcomes many other plants or fruit.

It is known to contain 15 times more potassium than in bananas, 17 times more calcium than in milk, 10 times more vitamin A than in carrots, 2 times more protein than in an egg and 15 times more fiber than in wheat. In conclusion, if you consume Green-Fu, you will no longer crave unhealthy foods as your nutritional intake is assured.

Moringa Additional Health Benefits

More than this, it has been determined extract from this tree reduces the discharge of sugar into the blood stream inhibiting the excess sugar from turning into fat. Having all the nutrients the body needs assures that you will need to consume less food. Obviously, this doesn’t mean you would have to give up healthy living. It is crucial that you pay attention to what you are eating, and also that you exercise.

The capsules are known to assist the body system break down proteins and carbs much faster.

The B complex present in Moringa capsules are responsible with the metabolism of proteins, carbohydrates and fats , and also ensuring you have a normal, healthy nervous system.

In conclusion, besides the simple and easy weight loss that you will gain from consuming Moringa Extract, you will also have your vitamins and minerals intake assured. The B vitamins will handle your stress levels and you will no longer crave unhealthy foods. Many scientists consider the Moringa tree to be one of the most useful and nutritious tree on the planet.

Ensure you get the finest quality ingredients and manufacturing processes in selecting superfoods to burn fat, improve your health, and enhance your vitality.

Green-Fu’s proportions of Green Coffee Bean Extract (a.k.a Green Chlorogenic Acid/GCA/Svetol), Magical Plant Proteins, Vitamins, and Essential Minerals, makes this today’s most exciting Weight Loss and Fat Burning Solution.

Green Coffee Bean for Weight Reduction

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You may think it’s the caffeine in Green Coffee Beans that makes them beneficial to weight reduction – and quickly think you don’t want to be loaded up with caffeine. But it seems the key to the success of Green Coffee Beans for weight reduction is not caffeine at all, but the main active ingredient Chlorogenic Acid.

So drinking four cups of black coffee a day won’t help much with fat loss, because the Chlorogenic Acid is destroyed when the coffee beans are roasted for use as a beverage – although caffeine does have a small effect of boosting metabolism.

But it’s also reassuring to know that taking a Green Coffee Bean supplement won’t make you jittery from excessive caffeine given that the amount of caffeine in a daily dose of a fat burner is equivalent to about a quarter of a mug of coffee.

(Chlorogenic Acid is also bitter tasting, so it’s good it is destroyed before you get to consume it.)

How Does Green Coffee Bean Work For Weight Loss?

It is thought that Chlorogenic Acid works in two ways to help reduce weight. Scientific testing on people have demostrated Chlorogenic Acid acts by:

Reducing the absorption of carbohydrates from the gastrointestinal tract, (which lowers blood glucose levels and flattens out insulin spikes)
Boosting the metabolism or the “burning” of fat in the liver.

These two mechanisms interact to inhibit the absorption of fat and eliminate weight gain.

Other animal studies (in mice and rats) have demonstrated that Chlorogenic Acid can reduce body weight, reduce fat absorbed from the diet, reduce fat stored in the liver and improve the function of the fat burning hormone adiponectin.

Promising Results For Weight Reduction

Although Chlorogenic Acid is considered to be an essential weight reduction ingredient in Green Coffee Beans, it is also true that caffeine helps boost metabolism as well. Several studies have shown metabolism can be lifted from between 3 to 11 percent by caffeine.

Several controlled trials in humans demonstrate that green coffee bean extract can result in significant weight loss.

However, these studies were relatively small and some of them have been criticised because they were industry sponsored.

A scientific review of the human trials concluded that the results were promising but of poor methodology, and more rigorous research was necessary.

Other Advantages of Green Coffee Bean

Green Coffee Beans have other general health benefits besides weight management.

Green Coffee Bean contains polyphenols which, like grape seed extract and green tea, have antioxidants that assist the body neutralize harmful free radicals.

Research has also shown that the Chlorogenic Acid in Green Coffee Bean promotes normal blood pressure.

A 2011 study revealed that Green Coffee antioxidants significantly inhibited the proliferation of cancer cells. The study was performed using liver cancer and colon cancer cells; it’s possible that this applies to the other kinds of cancer as well.

Green-Fu’s proportions of Green Coffee Bean Extract (a.k.a Green Chlorogenic Acid/GCA/Svetol), Magical Plant Proteins, Vitamins, and Essential Minerals, makes this today’s most exciting Weight Loss and Fat Burning Solution.

Does Green Coffee Bean Extract Lower Blood Glucose?

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Unless you are in absolutely perfect health, you should always do your homework and speak to your doctor before taking any type of health supplement. Despite the fact that most products are safe for the majority of people, there are circumstances when even a completely natural product would not be appropriate. When it comes to green coffee bean extract, this substance is especially recommended by experts for those individuals who desire to lose body fat and even lower blood sugar levels.

What exactly is Green Coffee Bean Extract?

Green coffee bean extract is a very popular dietary supplement that is derived from pure, natural coffee beans. Green coffee beans are the same as the beans you would find in your local coffee store, except they have never been roasted. As a result, they have an abundance of nutrients that can help support health, promote weight loss, suppress the appetite, and even provide additional energy.

One of the nutrients that really assists with weight loss and being able to lower blood glucose is chlorogenic acid, which is naturally found in green coffee beans. When you choose a supplement which contains 50% chlorogenic acid in a 100% pure formula, you will get the absolute best results.

Does Green Coffee Bean Extract Lower Blood Sugar Levels?

This supplement has the ability to do a lot of things right to your body because it is so high in antioxidants, and lowering blood glucose is one of its capabilities. But, the majority of people who take green coffee bean extract will do so as a means to burn fat cells and shed weight.

What are the Benefits of this Diet Product?

When you take green coffee bean extract, the first benefit that you will notice is that this is a natural fat burner that will start to decrease your size. Most people notice a change in their midsection immediately, and they also start to notice a reduction in appetite. Since this is also a natural appetite suppressant, it is helpful for individuals who struggle to control their appetite and cravings while they are dieting.
How do you Select the right Green Coffee Bean Extract Supplement?

It is important to note that not all green coffee bean extract supplements are alike, and so you may not get the same type of lowering of blood glucose with all products. Actually, in order for this supplement will help you lose weight, you will have to pick a product that contains 800 mg of pure green coffee bean extract, with no additives or fillers.

Is also crucial that this supplement you decide on has 50% chlorogenic acid, which is the precise amount essential for fat burning, and is the formula that was used in recent studies on this product. Green-Fu meets these recommendations and is made from the highest quality, natural green coffee bean extract.

Green-Fu’s proportions of Green Coffee Bean Extract (a.k.a Green Chlorogenic Acid/GCA/Svetol), Magical Plant Proteins, Vitamins, and Essential Minerals, makes this today’s most exciting Weight Loss and Fat Burning Solution.

Green Coffee Bean: Just How Does It Work As a Weight Reduction Aid?

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Hi! By now I’m sure we’re all familiar with the new supplement Green Coffee Bean Extract, after its feature slot on the Dr Oz show, and we’ve been buying up a stunning variety of these supplements in our thousands.

Just what are Green Coffee Beans?

Just a quick recap! Green coffee beans are coffee beans in their natural state before they’ve been roasted and ground into our daily fix! In their natural state, they contain a whole lot of chlorogenic acid, a natural chemical compound which is recognized for its weight loss power.

What is chlorogenic acid?

The chlorogenic acid compound, or antioxidant, might help slow the discharge of glucose into the blood stream after eating. A common trading name is Svetol, and it can be found as a food additive in coffee, gum and mint candies. It may also have hypertensive, or blood pressure reducing, qualities, according to an article written in 2005 looking at both studies on humans and rats.

Why are Green Coffee Beans causing such a stir in the diet industry?

This high proportion of chlorogenic acid helps fat loss in two ways:

Firstly, it inhibits the release of sugar into the bloodstream, meaning that it’s more difficult for the body to create and store fat, and
Secondly, it increases the fat burning abilities of the liver, targeting our unwanted fat stores so that we burn our existing fat off faster

Essentially, it improves the liver’s metabolism abilities, which assists us keep our weight in check. The liver is an essential part of our functioning, and Green Coffee Bean helps our liver to work more efficiently.

Green-Fu’s proportions of Green Coffee Bean Extract (a.k.a Green Chlorogenic Acid/GCA/Svetol), Magical Plant Proteins, Vitamins, and Essential Minerals, makes this today’s most exciting Weight Loss and Fat Burning Solution.

Nutritional Qualities of Moringa

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Is its nutritional use something totally new?

Some 2.400 years back, Moringa was referred to in Sanskrit Hindu texts as a plant appropriate for human consumption. In antiquity, the Egyptians, the Greeks and the Romans appreciated it for its therapeutic properties and used its seeds regularly for purifying the water they drank.

Just what are its nutritional properties?

It has been demonstrated through various research studies that the Moringa oleífera combines all the necessary nutrients for human life: carbohydrates, complete proteins, vitamins, minerals, fatty acids and phytonutrients.

It is claimed that a human being could survive by taking exclusively Moringa and water. In 1992, during the food crisis in Malawi, Eastern Africa, Moringa grown in the area was utilized to feed the local population, thus avoiding deaths from malnutrition. For this reason various NGO programmes and governments use Moringa in the fight against food deficiency and associated diseases.

Why is consumption of plant food of such benefit to health?

Due to the phytonutrients provided by plants. These chemical compounds present in plants are responsible for giving them colour, taste, protecting them from ultraviolet rays, assisting to combat microbial infection and strengthening them to be able to overcome the stresses and strains of their environment (insects, animals predators, drought, etc.).

The Moringa oleífera has a complex and complete chemical composition. It behaves as a nutrient and its phytonutrients coupled with other compounds of the same plant interact, metabolically, thus maximising health benefits.

Why is it such a complete food?

Due to the high concentrations of essential amino acids (those essential for body and not generated by the body itself), vitamins, minerals and phytonutrients, that justifies its recognition as a superfood.

The quality of the protein (formed by amino acids) of the Moringa oleífera leaves outweighs that of food with protein of animal origin (eggs, fish, meat and dairy products) or of plant origin (soya, dried fruit, mushrooms, pulses and cereals).

Which kind of protein can be found in the Moringa that makes it stand out?

The Moringa oleífera leaves contain 19 out of the 22 codified amino acids, nine of which are essential amino acids (those the body cannot synthesize independently).

The discovery of a complete protein is a rarity in the plant world. It is an excellent protein source for humans and particularly for vegetarians, vegans and sportsmen.

What part of the Moringa oleifera tree is consumed?

Every part of the Moringa oleífera is of nutritional value (leaves, seeds and roots). The leaves offer the highest concentration of nutrients, especially when dried. When used in an infusion, the leaves make a mild agreeable drink with the flavour of the original plant.

What advantage is there in eating the dried leaf over the fresh leaf?

The leaf dried naturally or at temperatures below 50º conserves a degree of humidity of lower than 6% and concentrates a greater proportion of nutrients than the fresh leaf as shown by analysis.

The dried Moringa leaf can be stored for months without losing its nutritional value and without need of refrigeration to conserve it.

The Moringa oleífera, whether fresh or dried, is a superfood.

What exactly is a superfood in the plant world?

It is a way of designating natural foods that have an exceptional quantity of nutrients per calorie. They are filled with vitamins, minerals and phytonutrients, which not only nourish the body but also help to detoxify while increasing its energy, immunity and well being

Is a superfood the same as a food supplement?

A superfood is an especially healthy foodstuff, 100% natural and with little or no processing involved. A supplement is always processed industrially and it is often not obtained naturally but developed from an isolated active element of the plant through chemical processes in a laboratory.

Green-Fu’s proportions of Green Coffee Bean Extract (a.k.a Green Chlorogenic Acid/GCA/Svetol), Magical Plant Proteins, Vitamins, and Essential Minerals, makes this today’s most exciting Weight Loss and Fat Burning Solution.