How Exactly Does Green Coffee Bean Extract Work?
Many people assume that it’s the caffeine in green coffee that helps with the quick weight loss. The truth is, green coffee actually only contains about 20% of the caffeine as regular coffee does. One of the biggest contributing factors to Green Coffee being a success or not is Chlorogenic Acid which is in every single bottle of Green-Fu.
Precisely What is Chlorogenic Acid?
Chlorogenic Acid significantly slows the absorption of fat from food, therefore increasing metabolism. It also helps with the release of glucose in the body. When you combine metabolism and the releasing of glucose together, it stops weight gain and absorbs fat. The reason green coffee bean extract is different from traditional coffee is because green coffee is unroasted and raw, leaving all of the Chlorogenic Acid. Roasting Coffee typically removes this main component for weight loss.
However the positive actions of the Chlorogenic Acid present in green coffee don’t end there. Furthermore, it increases metabolism in the liver. By increasing liver metabolism, it can effectively help to keep weight under control by burning fat.
Just What Does Dr. Oz Have To Say About Green Coffee?
Dr. Oz has said that Green Coffee is “The Magic Weight Loss Cure For Every Body Type”. The Diabetes, Metabolic Syndrome and Obesity journal used GCA® green coffee with 50% Chlorogenic Acid to carry out a clinical study and the participants had amazing results. Green Coffee has been shown in clinical studies to reverse weight gain from a high-fat diet and guarded the liver from fatty buildup.
Most participants lost around 17 lbs. each! That’s a reduction of over 16% of their body fat and 10.5% of body weight.
Green-Fu’s proportions of Green Coffee Bean Extract (a.k.a Green Chlorogenic Acid/GCA/Svetol), Magical Plant Proteins, Vitamins, and Essential Minerals, makes this today’s most exciting Weight Loss and Fat Burning Solution.